IEC 60335-2-36 Ed. 7.0:2021 (b)
家庭用及び類似用途の電気機器－安全性－第2-36部：商用電気調理機器，オーブン，ホブ及びホブエレメントの特定要求事項
Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
発行年月日：
2021-12-14
状態：
有効
邦訳版：
無
英語 78ページ
48,125 円（税込） 本体価格：43,750円
- 規格概要
-
IEC 60335-2-36:2021 deals with the safety of electrically operated commercial cooking and baking ranges, ovens, hobs, hob elements and similar appliances, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.全文を表示する
These appliances are not intended for household and similar purposes. They are used for commercial processing of food in areas not open to the public, for example in kitchens of restaurants, canteens, hospitals and in commercial enterprises such as bakeries and butcheries.
The electrical part of appliances making use of other forms of energy is also within the scope of this standard.
As far as is practicable, this standard deals with the common hazards presented by these types of appliances.
Attention is drawn to the fact that
for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary;
in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour, the national water supply authorities and similar authorities;
in many countries, additional requirements are specified for pressure appliances.
This standard does not apply to
appliances designed exclusively for industrial purposes;
appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas);
appliances for continuous mass production of food;
steam cookers, forced and steam convection ovens (IEC 60335-2-42);
appliances for keeping food and crockery warm (IEC 60335-2-49);
commercial microwave ovens (IEC 60335-2-90);
battery-operated appliances.
This seventh edition cancels and replaces the sixth edition published in 2017.
| TC |
TC 61 |
|---|---|
| ICS |
97.040.20 |
| 備考 |
